AUSSIE SWEET THROWBACKS - DAY 3
Mars Bar Slice
Ingredients:
- 200g Mars Bars
- 60g unsalted butter
- 2 cups Rice Bubbles
- 180g milk chocolate
- 1 tbs vegetable oil
Method:
- Roughly chop the Mars Bars & butter.
- Add to a saucepan over medium heat.
- Stir until fully melted & remove from heat.
- Stir through the Rice Bubbles until well combined.
- Press evenly into a lined square tray.
- Melt the chocolate with the oil.
- Pour evenly over the top of the slice.
- Refrigerate for ~3 hours or until set, slice & enjoy!
